Verzac is the abbreviation of the name of two founders - "Vertemis" and "Zachary". Born in Kuala Lumpur, we started our journey in the Gastronomy industry since year 2020 - in the midst of Covid-19 pandemic. 

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Storytelling is among our core values . We seek, we write, we curate - that is our methodology. We are excessively captivated by genuine, authentic local food.

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But creatives have no limit, our collaborative method allows us to set foot into different industries , while keeping our core values aligned. We hope our creation would help foster connections among people who value visual aesthetic and the stories underneath.  

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